SUBMIT YOUR ENTRY BY NOVEMBER 15 FOR A CHANCE TO WIN AN EDIBLE ESCAPE TO
THE BERKSHIRES OF WESTERN MASSACHUSETTS! Drawing will take place on December 1, 2014.
Please scroll down for details on the Berkshire Edible Escape.
EDIBLE ESCAPE TO THE BERKSHIRES OF WESTERN MASSACHUSETTS
The source of all good things.
The Berkshire region is known for its cultural heritage plus world-famous resorts and a host of galleries and shopping options. We are a popular destination for visitors from Manhattan to Boston as well as other parts of the Northeast, Montreal and Europe.
On par with our world-class arts culture is a full-bodied food culture, one that has developed into a movement worthy of attention. Long before farm-to-table became a term used by many, Berkshire farms and restaurants were committed to the cause.
The Berkshire-Hudson corridor boasts a distinctive culinary movement dedicated to the ever-changing bounty of the seasons and the spirit of collaboration that pervades a close-knit group of farmers, producers and chefs. Our farms supply many dedicated chefs and have become destinations unto themselves as cheese makers, distillers, beekeepers and maple syrup producers grow their fan base.
Many who live in our foodshed already take advantage of the award-winning restaurants, food events and farm-to-table focus of the Berkshires.
We feel this place-based food experience is ripe for exploration and invite you to come along with us.
See what Edible Manhattan has to say about the Berkshire food experience and a recommended itinerary of what to do, see and eat in the Berkshires.
Win a food-lovers’ trip to The Red Lion Inn and The Porches Inn at MASS MoCA in the beautiful Berkshires, plus delicious meals on the house! (Prize is valued at $1,000.) Complete with:
LODGING
Experience the gracious hospitality of this classic in Norman Rockwell’s favorite small town for one night in Maple Glen, The Red Lion Inn’s newest village guesthouse. Maple Glen blends exuberant color, eclectic décor and New England charm to create a luxurious lodging option with surprises around every corner.
One-night stay valued at $270 includes tax but not gratuity. Available Sunday-Thursday. Not available on holidays nor during the months of July, August and October. Blackout dates apply and rooms are based on availability.
Boston Magazine best describes The Porches as having “hipster sensibility with downtown charm.†Located across the street from MASS MoCA, The Porches highlights a clever synthesis of retro and contemporary designs in 47 fully wired rooms and suites. The inn offers high-speed WiFi, complimentary DVDs and a full continental breakfast plus a year-round outdoor pool, hot tub, sauna, bonfire pit and fitness room.
One-night stay valued at $189 includes tax but not gratuity. Available Sunday-Thursday. Not available on holidays nor during the months of July, August and October. Blackout dates apply and rooms are based on availability.
MEALS
Enjoy dinner for two at John Andrews Farmhouse Restaurant in South Egremont, offering regional American cuisine with an emphasis on local, fresh and seasonal ingredients and Italian regional influences. The food is crafted by Chef-owner Dan Smith and highlights farms and food artisans in the Berkshires and Hudson Valley. Guests enjoy the cozy fireplace in winter months and, in summer, al fresco dining is available on the terrace.
Dinner valued at $125. Voucher does not include beverages and gratuity.
Enjoy dinner for two at Mezze Bistro + Bar in Williamstown, specializing in contemporary American cuisine highlighting the best of the season in support of independent farmers and artisan producers using sustainable practices. The food is handcrafted by Chef Nicholas Moulton and his team; they take great care to source local and seasonal ingredients including farm-fresh produce, meats and cheeses.
Dinner valued at $125. Voucher does not include beverages and gratuity.
Enjoy lunch in The Williams Inn dining room offering New American cuisine featuring New England classics and updated favorites. The menu highlights local, sustainable ingredients and changes seasonally. The inn is set amid the mountains of northern Berkshire County, at a cultural crossroads rich with world-class museums, arts festivals and historic venues.
Lunch valued at $50. Does not include beverages and gratuity.
Enjoy lunch for two at No. Six Depot Roastery & Cafe, located in the oldest train station in the Berkshires in the charming village of West Stockbridge. Six Depot imports coffee beans from all over the world and roasts them right in the cafe. They offer porch dining, a cafe and a bustling gallery and store. Enjoy house-made specialties, like porchetta, soups and salads, pour over coffee and lever-pulled espressos, and a tea bar — all amidst beautiful art in their cafe and gallery.
Lunch, tasting and gift of coffee valued at $50.
TASTE TOUR
Berkshire Mountain Distillers (BMD), established in 2007 and one of the founding members of the craft distiller movement, uses regional materials in many of their products, creating a truly authentic artisanal brand. All products are handcrafted in small batches at the Berkshires’ first legal distillery since prohibition and have received numerous high accolades including Gold Medal Awards from the Beverage Tasting Institute and San Francisco Spirits Competition and national praise from publications like GQ, Details, New York Times, Wine Enthusiast and Playboy Magazine. BMD recently opened its new production facility, retail shop and tasting room in Sheffield, MA.
Tour, tasting and gift of Greylock Gin and Ice Glen Vodka valued at $60.
MUSEUM VISITS
Museum admission for two to the Norman Rockwell Museum in Stockbridge, Mass.
Valued at $35
Museum admission for two to The Clark in Williamstown, Mass.
Valued at $40
Museum admission for two to MASS MoCA in North Adams, Mass.
Valued at $36
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All offers for this package expire one year from announcement of winner. This Edible Escape with Berkshire Farm & Table is valued at $1,000 and is not redeemable for cash. Please see official rules and giveaway details here.